For many years, Americans have been eating Turkey for Thanksgiving. Holiday season begins during Thanksgiving. People start shopping for Christmas. In short, Thanksgiving is all about Food , Fun , Family and Friends.
These days, many compassionate Americans prefer to eat plant-based food during Thanksgiving.
According to many reports, the number of vegetarians and vegans is increasing every year in United States. Fortunately, it is pretty easy to thrive on plant-based diet in United States.
Recently, I read many interesting articles about vegan Thanksgiving. Here are the links...
1. http://www.ydr.com/story/news/local/2015/11/23/south-central-pa-vegan-thanksgiving/75673108/
2. http://www.csmonitor.com/The-Culture/Food/2015/1120/Recipes-for-a-vegan-Thanksgiving/Curried-butternut-squash-soup
3. https://www.washingtonpost.com/news/food/wp/2015/11/15/thanksgiving-menu-vegan-centerpiece-worthy-recipes/
4 . http://www.houstonchronicle.com/life/food/article/Vegan-doesn-t-mean-limited-6422486.php
5. http://theodysseyonline.com/canisius/vegan-thanksgiving/225312
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